Tag: India
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Mumbai by Night
Read more: Mumbai by NightAfter an uneventful flight from Delhi, we found ourselves in Mumbai. Time and again we have proven that there is nothing like seeing a city through the eyes, or with the assistance of a local. Mumbai was no exception! We met Utkarsh and Sejal during our cruise in December by chance while trying to arrange…
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The Best Indian Desserts!
Read more: The Best Indian Desserts!Out of all the Indian dishes we made, I am writing about the most important. That’s right, I’m talking about desserts! These are two of my favourite desserts we’ve eaten so far; they’re almost as much fun to make as they are to eat! 🙂 The dishes are kheer, which is a rice pudding, and…
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Anju’s Cooking School- Day Four!
Read more: Anju’s Cooking School- Day Four!While staying at Anju and Ravi’s house, Anju cooked food that was so good, we needed the recipes. Two of my favourites were Pulao (Rice) and Kadhi (rice sauce). Pulao Ingredients: Rice • 3 cups Basmati rice • 4 1/2 cups of water (1 1/2 cups of water for each cup of rice) Veggies Onions…
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Best Butter Chicken!
Read more: Best Butter Chicken!We’ve had a lot of great Indian food, and of course we need to share these recipes with you, our faithful readers! Of the meals we have had here, I have really enjoyed the Butter Chicken that our host-with-the-most, Anju made for us. Here’s her secret recipe! Preparing the Chicken 1 full head of garlic…
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Anju’s Cooking School – Day 2
Read more: Anju’s Cooking School – Day 2We’re back again at Anju’s Cooking School in New Delhi! Anju is our teacher chef extraordinaire, while Pranav, Ravi and Ravi’s father are the taste testers and inspectors. So far, we have passed the test! Today on the menu is Dahl and Bharta – these are two fast and easy recipes that are very flavourful.…