Month: October 2014
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Happy Halloween!
Read more: Happy Halloween!Happy Halloween Everybody! For our post today, we used a website to write stories called Storybird. But this website is different than most – it’s reverse storytelling. Artists provide pictures and inspire you to write a story about what is happening in them. When you create a story, the pictures can be used in any order and as…
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Come to Belgium, We Have Chocolate Mousse!
Read more: Come to Belgium, We Have Chocolate Mousse!We’ve been on the road for a while so we haven’t had access to a kitchen. While we were in Divonne les Bains it was the perfect time to catch up on our global fieldtrip recipes so we’re back in Belgium. Belgium has some of the best chocolate in the world, so there is no…
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Really Yummy Cookies
Read more: Really Yummy CookiesBack in London we tried some cookies which we really enjoyed. We later found out that they were called Speculoos cookies from Belgium. We are catching up on our recipe book, so here’s one for Belgium. We found a recipe for the cookies which I am very excited to share! Here is the recipe: • 2…
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Oven Baked Rosti Cake!
Read more: Oven Baked Rosti Cake!A popular Swiss dish (other than chocolate and fondue of course!) is rosti. This dish is traditionally deep-fried, but I wanted to make a healthier version. I made this recipe for our Thanksgiving celebration and it was a real hit! It’s very simple to make and can be enjoyed by all. Ingredients 4-5 rashers of…
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A Creamy Swiss Breakfast
Read more: A Creamy Swiss BreakfastIn Switzerland, we noticed that a lot of people eat muesli for breakfast so we decided to make a creamy version of our own. We found a really fast and easy recipe, and I mean really fast and easy. Have a look and try it! Ingredients: 2 cups of oats 1 chopped green apple 1…